Menu Item Category: Saucy Dishes
Malaysian Chicken
A fiery saucy dish made with tender chicken breast pieces. Infused with sweet, tangy and spicy flavours.
Chilli Chicken
One of our favourites. Tender chicken breast pieces tossed in Oodles’ Signature Schezuan sauce, giving it that Indo-Chinese flavour with the kick of some extra heat.
Manchurian Chicken
Tender chicken breast pieces tossed in ginger, garlic, exotic spices and soy sauce for an authentic Chinese flavour.
Sweet & Sour Chicken
Served Hong Kong style, our sweet and sour chicken is a Chinese classic. Tender chicken pieces wok fried in this sweet and tangy sauce.
Blackbean Chicken
A classic Chinese recipe with our own Oodles woktwist. Tender Chicken breast pieces tossed in our black bean sauce & a splash of our Signature Schezuan sauce.
Katsu Chicken Curry
Tender chicken pieces, coated with flaky breadcrumbs and fried until crispy. All combined in a Japanese Katsu Curry Sauce, packed with delicious flavours and aromatic spices.
Chilli Prawns
Our crispy golden butterfly prawns are tossed in Oodles’ Signature Schezuan sauce, with a hint of spice, topped with fresh onions and peppers.
Chilli Fish
Lightly breaded, flaky bites tossed in our fiery signature Schezuan sauce for the perfect balance of heat and flavour.
Vegetable Stir Fry
A mix of crunchy vegetables stir-fried in Oodles’ Signature Schezuan Sauce. Uniquely flavoursome, our delicious, hot and spicy sauce is made with red chillies, garlic, ginger, and soy sauce. Suitable for vegetarians.
Katsu Vegetable Curry (VE)
Boiled baby corn and cauliflower coated with flaky breadcrumbs and fried until crispy. All combined in a Japanese Katsu Curry Sauce, packed with delicious flavours and aromatic spices. Suitable for Vegetarians.
